Sour cream substitute
Sour cream substitute
Ingredients/Components
- salt - 1/4 tsp
- fresh lemon juice - 1 Tbsp
- milk, skim milk or yogurt - 1/2 c
- regular or low-fat cottage cheese - 1 c
How to make sour cream substitute:
Place 1/4 cup of the milk and all the remaining ingredients in a blender. Whirl at high speed until completely smooth. Add up to 1/4 cup more milk (or more to your liking).Recipe categories: Eggs/dairy, Low protein, Low sodium.
Rating:
Related ingredients:
sugar, vanilla, salt, flour, egg, lemon juice, box powdered sugar
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