Home » Desserts » Sour cream pound cake

Sour cream pound cake

Sour cream pound cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • sour cream - 2/3 c
  • flour - 2 c
  • butter - 2/3 c
  • baking soda - 1/4 tsp
  • flavoring - 1 Tbsp

How to make sour cream pound cake:

Cream the butter, sugar and sour cream until light and fluffy. Add eggs, one at a time, beating after each one. Add flour and baking soda which have been sifted together. Add flavoring. Bake in greased 9 x 5 x 3-inch loaf pan in 325° oven for 1 hour and 15 minutes or until cake tests done in center.

Recipe categories: Desserts, Eggs/dairy, Cakes.

Rating:
Sour cream pound cake
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT1H50M
Total Time: PT1H50M


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, butter or margarine, flour, butter, shortening, cans evaporated milk, angel food cake, tub bowl cool whip, short crust pastry in pie pan
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes