Snack crackers
Snack crackers
Ingredients/Components
- pkg - 16 oz
- cooking oil - 1 c
- Ranch dressing mix - 1 pkg
- dill weed - 1 tsp
How to make snack crackers:
Combine oil, dry Ranch dressing mix and dill weed; stir well. Pour over crackers. Let stand at room temperature for 2 hours, stirring occasionally. Store in airtight container.Recipe categories: Lunch/snacks, Snacks, Appetizers.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, salt, butter, eggs, beaten
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