Shrimp mold
Shrimp mold
Ingredients/Components
- pkg - 1 oz
- lemon juice - 1 Tbsp
- salt and pepper to taste - 1 item
- mayonnaise - 1 c
- minced onion - 1/4 c
- minced celery - 1 c
- Worcestershire - 1 tsp
- envelopes plain gelatin - 3 item
- chopped, cooked shrimp
- can minced clams reserve juice - 1 item
How to make shrimp mold:
Soak gelatin in clam juice. Blend cream cheese and mayonnaise. Add celery, onion and rest of seasonings. Add gelatin mixture; blend well. Fold in shrimp and clams. Pour into a 6-cup oiled mold. I use a fish mold. Chill overnight. Unmold on large serving dish. May be decorated to resemble a fish or sprinkled with paprika. Serve with crackers. Will serve a large party.Recipe categories: Seafood, Shellfish, Shrimp.
Rating:
Related ingredients:
eggs, pkg, salt, butter, worcestershire sauce
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