Seafood salad
Seafood salad
Ingredients/Components
- sour cream - 1/4 c
- shredded Cheddar cheese - 1/2 c
- mayonnaise - 1/4 c
- dash of salt and pepper - 1 item
- celery salt - 1/4 tsp
- stalks celery, chopped fine - 3 item
- shells - 1 pkg
- shrimp small, rinsed and deveined - 1 lb
How to make seafood salad:
Bring noodles (shells) to a full boil. Drain and chill before adding ingredients. Mix in all ingredients with the noodles (shells) and chill 1/2 hour before serving.Recipe categories: Lunch/snacks, Salads, Main dish.
Rating:
Related ingredients:
eggs, milk, sour cream, vegetable oil, chopped celery, frozen peas, cheddar cheese, grated
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