Seafood casserole
Seafood casserole
Ingredients/Components
- Worcestershire sauce - 1 tsp
- mayonnaise - 1 c
- onion, chopped - 1/2 c
- can shrimp - 1 1/2
- celery, chopped - 1/2 c
- bell pepper, chopped - 1/4 c
- Pepperidge Farm herb stuffing - 1 c
- can Alaskan King crab - 1 1/2
How to make seafood casserole:
Mix all ingredients and put into buttered dish. Bake at 350° for 35 minutes.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
sugar, eggs, milk, sour cream, salt, carton sour cream, egg, chopped onion, salt and pepper to taste
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