Seafood casserole
Seafood casserole
Ingredients/Components
- Worcestershire sauce - 2 tsp
- chopped celery - 2 c
- bread crumbs
- salt and pepper to taste - 1 item
- mayonnaise - 1 c
- minced onion - 3/4 c
- stick melted butter - 1/2 item
- crabmeat
- large raw shrimp, peeled - 2 c
How to make seafood casserole:
Mix first 7 ingredients together and pour into a casserole dish. Mix bread crumbs and butter together. Sprinkle over casserole. Bake at 350° for 30 to 35 minutes.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
eggs, milk, sour cream, salt, butter, water, worcestershire sauce, chopped onion, chili powder
You may be interested in these recipes: