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Sauerkraut

Sauerkraut

Sauerkraut
,
CookItEasy.net
CookItEasy.net
Sauerkraut photo 1
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Ingredients/Components

  • salt - 1 Tbsp
  • cabbage - 1 qt

How to make sauerkraut:

Put salt and cabbage in pan and fill with boiling water. Seal. Keep in warm place a few days.

Recipe categories: Vegetables, German, European.

Rating:
Sauerkraut
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT672H30M
Total Time: PT672H30M


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Related ingredients:
sugar, cinnamon, salt
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