Sauerkraut and noodles

Sauerkraut and noodles

Sauerkraut and noodles

Sauerkraut and noodles photo 1
Sauerkraut and noodles photo 2
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  • sliced mushrooms - 16 oz
  • stick butter or margarine - 1 item
  • large can or bag drained sauerkraut - 1 item
  • medium size onion, chopped small - 1 item
  • box small seashell noodles, boiled - 1 item
  • sliced kielbasa, browned lightly optional - 1 lb

How to make sauerkraut and noodles:

Saut sauerkraut, mushrooms and onions in butter until lightly browned. Stir in boiled noodles and browned kielbasa. Serves 8 to 10 people as a side dish.

Recipe categories: Vegetables, Main dish, One Dish meal.

Sauerkraut and noodles
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M

Cause of complaint:

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