Salisbury steak
Salisbury steak
Ingredients/Components
- egg, well beaten - 1 item
- bread crumbs - 1/2 c
- hamburger meat
- can cream of mushroom soup - 1 item
- can cream of celery soup - 1 item
- dry onion soup mix - 1 pkg
How to make salisbury steak:
Mix first 4 ingredients. Shape into patties and place in 9 x 13-inch pan. Cover pan with foil. Brown patties in 350° oven for 20 minutes. Drain grease from pan; mix soups together. Pour over patties; cover with foil. Return to oven for 35 or 40 minutes.Recipe categories: Time to make, < 30 mins, Oamc/freezer/make ahead.
Rating:
Related ingredients:
sugar, milk, salt, flour, coconut, buttermilk, chocolate chips, parmesan cheese, chicken
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