Salisbury steak
Salisbury steak
Ingredients/Components
- milk - 3/4 tsp
- pepper - 1/2 tsp
- sage - 1/8 tsp
- hamburger - 1/2 lb
- minced onion - 1 Tbsp
How to make salisbury steak:
Mix well. Press patties 5/8-inch thick. Dredge in flour, then in beaten egg and then in cracker crumbs. Brown in skillet and bake 45 minutes at 350°.Recipe categories: Time to make, < 30 mins, Oamc/freezer/make ahead.
Rating:
Related ingredients:
sugar, vanilla, pkg, flour, stick margarine, water, self-rising flour, honey
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