Rum balls

Rum balls

Ingredients/Components

• confectioners sugar - 1 item
• rum - 1/4 c
• can condensed milk - 1 item
• , crushed - 1 box
• chopped nuts walnuts or pecans - 1 c

How to make rum balls:

Mix all ingredients, except sugar. Chill in refrigerator 1 hour. Spoon into small balls and roll in sugar. Store in refrigerator.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.