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Rigatoni with vodka sauce

Rigatoni with vodka sauce

Rigatoni with vodka sauce
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CookItEasy.net
CookItEasy.net
Rigatoni with vodka sauce photo 1
Rigatoni with vodka sauce photo 2

Ingredients/Components

  • heavy cream - 3 pt
  • tomato sauce - 1 pt
  • sliced mushrooms - 1 c
  • vodka - 1 c
  • cooked rigatoni - 1 lb
  • spices fresh sage, fresh basil, fresh parsley, salt and pepper - 1 item

How to make rigatoni with vodka sauce:

Saute mushrooms in butter and now flambee the vodka in the same pan (let it reduce). Add the heavy cream until it thickens, spices, pasta and tomato sauce. Top with Parmesan cheese.

Recipe categories: Pasta, Main dish, One Dish meal.

Rating:
Rigatoni with vodka sauce
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
milk, salt, flour, cold water, oil, cream, stick butter or oleo, egg white, tomatoes, diced
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