Potatoes au gratin
Potatoes au gratin
Ingredients/Components
- milk - 2 c
- salt - 1/2 tsp
- flour - 4 Tbsp
- butter
- pepper - 1 item
- cheese - 1 c
- medium potatoes, cooked - 6 item
How to make potatoes au gratin:
Sauce:4 Tbsp. butter1/2 tsp. salt4 Tbsp. flour2 c. milk pepper Butter baking dish. Blend sauce ingredients. Layer potatoes, cheese and sauce mixture in baking dish. Bake at 350° until cheese melts and bubbles.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
beaten eggs, cans mixed vegetables, medium potatoes, peeled, frozen hash browns, mashed sweet potatoes, frozen broccoli, cooked and drained, sweet potatoes, cooked and mashed, or 2 zucchini, sliced, cooked squash
You may be interested in these recipes:
More Side dish recipes
Broccoli Casserole
Corn Pudding
Dr. Pepper Baked Beans
Lima Bean Casserole
Similar recipes
Potatoes Au Gratin
Potatoes Au Gratin
Potatoes Au Gratin
Potatoes Au Gratin
Same ingredients
Corn Chowder
Cauliflower Cheese Soup
Green Beans Au Gratin
Side dish top recipes
- 5.0 • Corn Casserole
- 5.0 • Fried Cabbage
- 5.0 • Potato Dish
- 5.0 • Carrot Souffle
- 5.0 • Zucchini And Cheese Casserole
- 5.0 • Hush Puppies
- 5.0 • Sweet Potato Souffle
- 5.0 • Buckaroo Beans
- 5.0 • Corn Pudding
- 5.0 • Harvard Beets