Potato soup
Potato soup
Ingredients/Components
- cans cream of mushroom soup - 3 item
- cans chicken broth - 2 item
- milk - 1 c
- diced potatoes - 5 item
- stalks celery, cut up - 2 item
- onion, cut up - 1 item
- slices bacon well done - 4 item
How to make potato soup:
Put canned soups and milk into crock-pot. Fry bacon until well done, then cool. Crumble into small pieces and add to crock-pot. Saute onion and celery in bacon grease, then add to crock-pot. Add diced potatoes to crock-pot. Cook on medium for 2 hours.Recipe categories: Potato, Vegetables, Soups & stews.
Rating:
Related ingredients:
sugar, vanilla, sour cream, salt, oil, whipping cream
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