Potato soup
Potato soup
Ingredients/Components
- salt - 1 tsp
- large potatoes - 6 item
- can evaporated milk - 1 oz
- large onion - 1 item
- slices bacon or ham bone - 3 item
How to make potato soup:
Dice up potatoes into small pieces. Add water to cover potatoes and add salt. Add onion and bacon or ham. Cook until potatoes are done. Then add a can of evaporated milk. Let cook another 10 minutes on a low heat.Recipe categories: Potato, Vegetables, Soups & stews.
Rating:
Related ingredients:
potatoes, medium potatoes, medium unpeeled potatoes, head iceberg lettuce, sliced potatoes, cans sweet potatoes, drained, bag hash browns, thawed, to 3 large sweet potatoes, to 6 medium potatoes, peeled and thinly sliced, medium sliced and peeled potatoes
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