Potato salad
Potato salad
Ingredients/Components
- chopped celery - 1/2 c
- potatoes - 5 lb
- bacon bits - 2 Tbsp
- hard-boiled eggs - 8 item
- Ranch dressing - 1/2 c
- mayonnaise to taste - 1 item
How to make potato salad:
Peel potatoes and cut into bite-size pieces. Boil, drain and cool. Add eggs that are chopped and all other ingredients and mix well. For best results, make night before and refrigerate.Recipe categories: Salads, Side dish, Potato.
Rating:
Related ingredients:
pkg, lemon jell-o, carton small curd cottage cheese, box lime jello, head of lettuce, shredded, can wilderness cherry pie filling, cooked, cooled macaroni, washed and torn lettuce, can wilderness peach pie filling, large bag frozen peas
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