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Potato soup

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Ingredients/Components

sour cream - 1 c
flour - 1 Tbsp
butter - 3 Tbsp
water - 3 c
diced onion - 1/2 c
salt and pepper - 1 item
diced celery - 1/2 c
chicken bouillon - 2 item
peeled and diced potatoes - 3 c

How to make potato soup:

Cook potatoes, celery and onion with the water until tender. Stir and dissolve the chicken bouillon and butter in potatoes. Add salt and pepper. Mix flour and sour cream together and add to potatoes. Stir until thick. Serve with shredded cheese and bacon bits.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:

Average rating: 3, total votes: 4

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