Potato casserole
Potato casserole
Ingredients/Components
- milk - 1/2 c
- stick butter, melted - 1/2 item
- salt and pepper - 1 item
- medium potatoes - 8 item
- Velveeta cheese, cubed - 1/2 lb
- small can pimento - 1 item
- slice bread, crumbled - 1 item
- grated small onion - 1 item
How to make potato casserole:
Mix all together. Let stand overnight in refrigerator. Bake in 350° oven for one hour. Stir after 1/2 hour and take the lid off for the last half hour.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
cream cheese, pkg, small can evaporated milk, can pineapple chunks, fresh green beans, canned or boiled fresh sweet potatoes, cooked fresh squash, to 24 small peaches
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Potato Casserole
Potato Casserole
Same ingredients
Chicken Pie
Chicken Pot Pie
Side dish top recipes
- 5.0 • Twice Baked Potatoes
- 5.0 • Sauteed Zucchini
- 5.0 • Spanish Rice
- 5.0 • Sliced Baked Potatoes
- 5.0 • Rice Chantilly
- 5.0 • Cheesy Potatoes
- 5.0 • Corn Pudding
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Spanish Rice
- 5.0 • Scalloped Cabbage