Potato casserole
Potato casserole
Ingredients/Components
- pkg - 1 oz
- chopped onion - 1/2 c
- grated cheese - 1/2 c
- can cream of chicken soup - 1 item
- oleo, melted - 1/2 c
- salt - 1 tsp
- pepper - 1/2 tsp
- milk - 1/2 c
- sour cream - 1 (16
- crushed corn flakes - 1 item
How to make potato casserole:
Mix all together (except corn flakes) and put in greased casserole dish. Top with crushed corn flakes and bake at 325° until bubbles and brown on top.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
sugar, to 8 medium potatoes, cans fruit cocktail, drained, bacon strips, mashed sweet potatoes, hard-cooked eggs, cornbread, crumbled, cooked green beans, can cut green beans, red bell peppers
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