Pork chops and rice

Pork chops and rice

Pork chops and rice

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CookItEasy.net
CookItEasy.net
Pork chops and rice photo 1
Pork chops and rice photo 2
Pork chops and rice photo 3

Ingredients/Components

  • salt - 1 item
  • flour - 1 item
  • pepper - 1 item
  • rice - 1 c
  • pork chops - 4 item
  • slices of tomatoes - 4 item
  • slices of onions - 4 item
  • slices of bell peppers - 4 item

How to make pork chops and rice:

Salt and pepper pork chops; dip in flour. Brown on both sides in oil. Place in Dutch oven or covered casserole dish. Place slice of tomato, onion and slice of bell pepper on each chop. Cover with 1 cup of rice. Add 2 cups of water. Salt to taste. Cook 1 hour in a 350° oven or until water is absorbed by rice.

Recipe categories: Pork chop, Pork, Rice.

Rating:
Pork chops and rice
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H10M
Total Time: PT1H10M


Cause of complaint:

Related ingredients:
sugar, pkg, salt, butter, cornstarch, water, melted margarine, can cream of chicken soup, medium onion
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