Baked pork chops
Baked pork chops
Ingredients/Components
- milk - 1 item
- to 8 pork chops - 6 item
- cans cream of mushroom - 2 item
How to make baked pork chops:
Brown pork chops in frying pan. Empty 1 can cream of mushroom into 2 cup measuring cup and mix. Add milk to get 2 cups. Empty into baking dish. When chops are browned, spread them out in the baking dish. Mix second can same as first and pour over top of pork chops. Bake at 350° for 1 hour in preheated oven, uncovered.Recipe categories: Meat, Pork chop, Pork.
Rating:
Related ingredients:
cinnamon, sour cream, salt, butter, cornstarch, water, medium onion, diced
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