Sausage balls
Sausage balls
Ingredients/Components
- salt - 1/2 tsp
- Bisquick - 3 c
- lean sausage hot - 1 lb
- jar extra sharp cheese - 1 oz
How to make sausage balls:
Mix ingredients. Make into marble sized balls and bake approximately 10 minutes at 275°.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
pkg, sour cream, vermicelli, oyster crackers, cans black-eyed peas, cans chili, large carton sour cream, ripe avocados, peeled, fresh medium sized mushrooms
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