Porcupine balls
Porcupine balls
Ingredients/Components
- sugar - 1 c
- chopped nuts - 1 c
- butter - 1/4 lb
- flaked coconut - 1 item
- Rice Krispies - 2 c
- egg, beaten - 1 item
- cut up dates - 1 c
How to make porcupine balls:
In saucepan, put dates, beaten egg, sugar and butter. Cook over low heat for 10 minutes. Cool. Add Rice Krispies and chopped nuts. Stir. Mix into small balls and roll in flaked coconut.Recipe categories: 5 ingredients or less, Main dish, Meat.
Rating:
Related ingredients:
sugar, cream cheese, eggs, pkg, salt, oil, dark brown sugar
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