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Porcupine balls

Porcupine balls
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2/3 c
  • salt
  • water - 3/4 c
  • pepper - 1/4 tsp
  • ground beef
  • instant minced onion - 1 Tbsp
  • uncooked rice - 1/2 c
  • can condensed tomato soup - 1 item

How to make porcupine balls:

Combine beef, rice, milk, onion, salt and pepper. Drop rounded tablespoonfuls of mixture into shallow baking pan (13 x 9 x 2-inch). Combine soup and water; pour over meat. Cover pan lightly with foil. Bake in a 350° oven for 1 hour.

Recipe categories: 5 ingredients or less, Main dish, Meat.

Rating:
Porcupine balls
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
pkg, milk, dark brown sugar, lemon juice, mustard, knorr dry vegetable soup mix
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