Pineapple cream pie
Pineapple cream pie
Ingredients/Components
- nuts optional - 1 item
- can sweetened condensed milk - 1 item
- lemon juice - 4 Tbsp
- 9-inch baked pie shell - 1 item
- can drained crushed pineapple - 1 oz
- coconut optional - 1 item
- large whipped topping - 1 item
How to make pineapple cream pie:
Mix together until smooth. If desired add nuts or coconut. Put into prebaked 9-inch pie shell. Chill and serve.Recipe categories: Desserts, Pies and tarts, Fruit.
Rating:
Related ingredients:
sugar, eggs, flour, butter, boiling water, margarine, box white cake mix
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