Pineapple cheese ball
Pineapple cheese ball
Ingredients/Components
- pkg - 2 oz
- salt - 1/2 tsp
- finely chopped onion - 1/4 c
- finely chopped green pepper - 1/4 c
- walnuts - 1 item
- drained, crushed pineapple - 1/4 c
How to make pineapple cheese ball:
Mix all ingredients together. Make sure you drain the pineapple well. Roll in crushed walnuts and refrigerate for a few hours or overnight. Serve with crackers.Recipe categories: Appetizers, Pineapple, Cheese.
Rating:
Related ingredients:
eggs, sour cream, salt, flour, confectioners sugar, melted butter, stick butter, grated cheddar cheese, pimento, broccoli
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