Pineapple cheese ball

Pineapple cheese ball

Pineapple cheese ball

Pineapple cheese ball photo 1
Pineapple cheese ball photo 2
Pineapple cheese ball photo 3


  • chopped pecans - 1/2 c
  • pkg - 1 oz
  • salt - 1 tsp
  • can crushed pineapple, drained - 1 oz
  • chopped onion - 1 Tbsp
  • chopped green pepper - 1/4 c

How to make pineapple cheese ball:

Place chopped green pepper, onion and pineapple on paper towel to absorb liquid. Blend all ingredients well. Refrigerate and chill at least 1/2 hour. Shape into ball. Roll in additional chopped pecans, if desired.

Recipe categories: Appetizers, Pineapple, Cheese.

Pineapple cheese ball
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M

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Related ingredients:
pkg, oil, mayonnaise, sausage, sliced bacon, hard-boiled eggs, peeled and chilled, can jalapeno bean dip, can creamy onion soup, shredded yellow squash, large sweet potatoes
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