Home » Lunch/snacks » Baked seafood salad

Baked seafood salad

Baked seafood salad

Baked seafood salad
,
CookItEasy.net
CookItEasy.net
Baked seafood salad photo 1
Baked seafood salad photo 2
Baked seafood salad photo 3

Ingredients/Components

  • pkg - 1 to
  • salt - 1/2 tsp
  • butter - 2 Tbsp
  • paprika - 1/2 tsp
  • Worcestershire sauce - 1 tsp
  • mayonnaise - 1 c
  • finely chopped onion - 1/4 c
  • finely chopped green pepper - 1/2 c
  • finely chopped celery
  • crushed potato chips
  • can crabmeat, flaked and picked over - 1 1/2

How to make baked seafood salad:

Cook shrimp. Combine with crab, celery, pepper and onion. Mix mayonnaise with Worcestershire sauce and salt and fold in crab mixture. Spread in buttered 2-quart baking dish or into 6 (1-cup) casserole dishes. Bake in 400° (hot) oven for 10 minutes. Blend potato chips with paprika. Sprinkle over seafood mixture. Dot with butter. Bake for 30 minutes more until potato chips are browned. Serves 6.

Recipe categories: Lunch/snacks, Main dish, Casseroles.

Rating:
Baked seafood salad
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


Complain about this recipe
Cause of complaint:

Related ingredients:
chocolate chips, 12 oz, pecans, oatmeal, egg white, cooked rice, unflavored gelatin, shelled pecans, 303 can shredded kraut, hulless corn puffs troyer farms
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes