Pineapple casserole

Pineapple casserole

Ingredients/Components

• sugar - 1/2 c
• flour
• stick butter - 3/4 item
• grated cheese - 1 c
• Ritz crackers - 1 item
• can chunk pineapple, drained save juice - 1 oz

How to make pineapple casserole:

Combine flour, sugar and 3 tablespoons of pineapple juice. Mix in pineapple and add cheese. Melt butter and pour over mixture. Sprinkle crushed Ritz crackers on top. Bake at 375° for 35 minutes.

Recipe categories: Desserts, Pineapple, Main dish.