Pie crust
Pie crust
Ingredients/Components
- salt - 1/2 tsp
- flour - 4 c
- water - 1/2 c
- egg - 1 item
- vinegar - 1 Tbsp
- Crisco - 2 c
How to make pie crust:
Mix well all ingredients. Separate into 6 balls. Wrap in foil or plastic wrap and freeze. Take out of freezer. Thaw. Use when needed.Recipe categories: Pie, Pies and tarts, Crusts/pastry dough.
Rating:
Related ingredients:
sugar, cinnamon
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