Chocolate coconut pie

Chocolate coconut pie



  • sugar - 2 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • cocoa - 7 tsp
  • flaked coconut - 2 c
  • pinch of salt - 1 item
  • stick margarine, melted - 1 item
  • large can evaporated milk - 1 item

How to make chocolate coconut pie:

Mix sugar, salt and coconut. Add eggs and mix well. Stir in vanilla and milk. Add melted margarine, then coconut. Pour into 2 unbaked pie shells. Bake at 350° until done.

Recipe categories: Desserts, Pie, Pies and tarts.

Chocolate coconut pie
Average rating: 5 of 5, total votes: 3
Cook. Time: PT55M
Total Time: PT55M

Cause of complaint:

Related ingredients:
stick margarine, egg yolks, crunchy peanut butter, milk, scalded, stick butter or oleo, melted, 303 can pie cherries unsweetened, large sweet potatoes, boiled then smashed
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