Pickled peppers

Pickled peppers



  • water - 1 item
  • vinegar - 1 item
  • hot pepper - 1 item
  • cloves of garlic - 1 item
  • green bell peppers - 1 item

How to make pickled peppers:

Boil 2 parts of water to 1 part vinegar. Cut peppers in half or quarters. Place peppers and garlic in sterilized jars. Pour liquid over peppers and seal.

Recipe categories: American, Vegetables, Peppers.

Pickled peppers
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT36H25M
Total Time: PT36H25M

Cause of complaint:

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