Picadillo dip
Picadillo dip
Ingredients/Components
- water - 1/4 c
- raisins - 1/2 c
- garlic powder - 1/2 tsp
- can stewed tomatoes - 1 1/2
- tomato paste - 2 Tbsp
- cayenne pepper - 1/4 tsp
- onion powder - 1/4 tsp
- cumin - 1 tsp
- fat free turkey grounded - 1 lb
How to make picadillo dip:
Lightly spray medium nonstick skillet with nonfat cooking spray, and heat over medium heat. Add turkey, cumin, garlic, onion and cayenne pepper to skillet; cook until no longer pink. Add tomatoes, water, tomato paste and raisins to turkey; cook until mixture starts to boil. Cover and reduce to low heat; simmer 10 minutes until heated through. Serve with fat free crackers, pita chips or tortilla chips. Serves 8.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
cream cheese, chopped pecans, sour cream, salt, chopped nuts, brown sugar, 5 oz, diced pimento, chopped carrots, chicken breasts
You may be interested in these recipes:
More Lunch/snacks recipes
Teriyaki Chicken Wings
Bubble Pizza
Breaded Pork Chops
Easy Mexican Dip
Sloppy Joes
Similar recipes
Picadillo Dip
Picadillo Dip
Picadillo
Picadillo
Picadillo
Same ingredients
Chocolate Popcorn Balls
Tofu Chili
Tempeh Chili
Walnut Spread
Lunch/snacks top recipes
- 5.0 • Chili Beans
- 5.0 • Candied Pecans
- 5.0 • Crispy Caramel Corn
- 5.0 • Pizza Pasta Pie
- 5.0 • Caramel Corn
- 5.0 • Caramel Corn
- 5.0 • Cheese Toast
- 5.0 • Mexican Dip
- 5.0 • Pretzel Snacks
- 5.0 • Tuna Melts