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Pecan pie

Pecan pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • vanilla - 1/2 tsp
  • egg whites, beaten stiff - 3 item
  • baking powder - 2 tsp
  • Ritz crackers, rolled fine - 14 item
  • cut up pecans - 1 c

How to make pecan pie:

Easy and delicious.

Beat whites with a pinch of salt. Add sugar gradually. Add vanilla, crumbs, nuts and baking powder. Pour into a well buttered pie pan and bake 30 minutes at 350°. Before serving, top with 1/2 pint whipping cream mixed with a teaspoon of vanilla and 3 or 4 tablespoons powdered sugar. Beat well.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
graham cracker crumbs, butter or margarine, flour, brown sugar, envelope unflavored gelatin, eggs, slightly beaten, caramels, can crushed pineapple undrained, coarsely crushed pretzels, shortening 1 stick butter
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