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Pecan pie

Pecan pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • vanilla - 1/2 tsp
  • granulated sugar - 1/2 c
  • salt - 1/4 tsp
  • flour - 2 Tbsp
  • brown sugar - 1/2 c
  • melted butter - 2 Tbsp
  • pecan pieces - 1 2
  • regular ready made pie shells not deep dish - 2 item
  • Karo waffle syrup green label - 1 c

How to make pecan pie:

Cover bottom of pie shells generously with pecan pieces. Measure all ingredients into large bowl. Beat thoroughly and pour over nuts in pie shells. Bake at 425° for 10 minutes and at 350° an additional 25 minutes. Do not overbake!

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
2.7
Average rating: 2.7 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, eggs, pkg, stick butter, cream cheese, softened, 3 sticks margarine, pie crust any kind, chocolate, regular, graham cracker
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