Strawberry cheese cake
Strawberry cheese cake
Ingredients/Components
- sugar - 1/3 c
- vanilla - 2 tsp
- sour cream - 8 oz
- Cool Whip - 12 oz
- cream cheese, softened - 9 oz
- strawberries - 1 item
- regular graham crusts not jumbos - 2 item
How to make strawberry cheese cake:
Beat cream cheese until smooth. Add vanilla extract, then gradually add the sugar. Beat until smooth. Beat in sour cream until mixture thickens. Fold in Cool Whip and mix thoroughly until mixture is thick. Spoon into graham crusts, leveling as you go. Top with sliced strawberries. Place in fridge for 12 hours. Makes 2 cakes.Recipe categories: Cheesecake, Desserts, < 4 hours.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, pkg, can crushed pineapple, can crushed pineapple, drained save juice
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