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Pasta primavera

Pasta primavera
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 1/4 c
  • pepper - 1/4 tsp
  • grated Parmesan cheese - 1/2 c
  • oregano - 1 tsp
  • basil - 2 tsp
  • olive oil - 1/4 c
  • garlic cloves - 2 item
  • shredded zucchini - 2 c
  • broccoli florets - 2 c
  • thin spaghetti or twists - 1 pkg
  • each thin carrot, red and green pepper strips

How to make pasta primavera:

Cook pasta as directed on package; drain and set aside. Cook broccoli in 4 cups boiling water 2 minutes; remove and cool. Add carrots to boiling water and cook 1 1/2 minutes; remove and cool. Saute pepper strips in oil until tender-crisp. Add zucchini and garlic and saute 1 minute. Add carrots, broccoli, pasta and seasonings. Add butter and toss to coat. Sprinkle with Parmesan cheese. Makes about 12 cups or 8 servings.

Recipe categories: < 15 mins, Pasta, Pasta, rice and grains.

Rating:
Pasta primavera
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


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