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Italian spaghetti

Italian spaghetti
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • pkg - 2 oz
  • salt - 1 Tbsp
  • dry mustard - 1 Tbsp
  • pepper - 1/4 tsp
  • grated Parmesan cheese - 1 item
  • ground beef - 4 lb
  • oregano - 1 Tbsp
  • basil - 1 Tbsp
  • cans tomato sauce - 3 oz
  • parsley - 2 Tbsp
  • olive oil - 1/4 c
  • Tabasco sauce - 1 tsp
  • onions, chopped - 4 item
  • green pepper, chopped - 1 item
  • cloves garlic, chopped - 2 item
  • cans tomatoes, chopped - 3 oz

How to make italian spaghetti:

Brown and drain ground beef. Add all ingredients, except spaghetti and Parmesan cheese. Simmer for 1 hour. Serve sauce over spaghetti. Sprinkle with Parmesan cheese.

Recipe categories: Main dish, Ground beef, One Dish meal.

Rating:
Italian spaghetti
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, pkg, milk, sour cream, salt, stick margarine, butter, melted, pepper, beef, cubed
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