Oyster pie
Oyster pie
Ingredients/Components
- pie crusts - 1 item
- oysters - 3 4
- large potatoes, cooked and sliced - 3 item
How to make oyster pie:
Put potatoes in pie crust topped with salt, pepper and butter. Then put oysters and juice in. Top with crust. Bake at 375° until crust is lightly brown.Recipe categories: Main dish, Shellfish, Savory pies.
Rating:
Related ingredients:
flour, ground beef, olive oil, chicken, cut up, rump roast, cottage cheese, drained, or 4 whole chicken breasts, cooked and cut in small chunks, pepper steak meat, deboned chicken breasts, diced, venison stew meat can substitute beef
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