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Pepper steak

Pepper steak
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cornstarch - 1 Tbsp
  • water - 1 c
  • oil - 1/4 c
  • soy sauce - 1/4 c
  • stalks celery, thinly sliced - 2 item
  • clove garlic - 1 item
  • onion - 1 item
  • fresh ginger
  • pepper steak meat - 1 lb
  • large peppers, cut up 1 green and 1 red - 2 item

How to make pepper steak:

Combine soy sauce, garlic and ginger. Add beef; toss and set aside. While preparing veggies, heat oil in a large frying pan. Add beef; cook until brown. Cover and simmer for 20 minutes over low heat. Turn heat up. Add vegetables. Toss until vegetables are tender, 10 minutes. Mix cornstarch with water; add to pan. Stir and cook until thickened.

Recipe categories: Main dish, Meat, Beef.

Rating:
Pepper steak
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT10H30M
Total Time: PT10H30M


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