Oven fried potatoes
Oven fried potatoes
Ingredients/Components
- paprika - 1 item
- garlic powder - 1 item
- large baking potatoes - 2 item
- spices, herbs - 1 item
How to make oven fried potatoes:
Preheat oven to 400°. Slice potatoes into thin slices, about 1/8-inch thick. Place flat on cookie sheet coated with vegetable spray. Bake for 10 minutes, turn slices over and bake 10 more minutes. Turn again, bake until brown and crisp. Remove individual slices as they become crisp.Recipe categories: < 60 mins, Potato, Vegetables.
Rating:
Related ingredients:
sugar, butter or margarine, flour, shortening, crisco, mushrooms, stick margarine, melted, box cake mix, carrots, sliced and cooked, frozen french-style green beans
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