Oven barbecued ribs
Oven barbecued ribs
Ingredients/Components
- salt - 1 item
- ribs - 1 item
How to make oven barbecued ribs:
Salt ribs; place in roasting pan, meaty side up. Roast at 450° for 30 minutes. Drain off fat. Top each piece of rib with slice of onion. Pour barbecue sauce over ribs. Reduce heat to 350°. Bake 1 1/2 hours. Baste every 15 to 20 minutes.Recipe categories: Meat, Pork, Kwanzaa.
Rating:
Related ingredients:
cream cheese, pkg, salt, water, dairy sour cream, egg, paprika, garlic powder
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