Oven barbecued chicken

Oven barbecued chicken

Ingredients/Components

• brown sugar - 1/4 c
• vinegar - 1/4 c
• Worcestershire sauce - 1 tsp
• chili powder - 1/2 tsp
• catsup - 1/2 c
• pepper to taste - 1 item
• dry onion soup mix - 1/2 pkg
• skinned chicken, cut up - 1 to
• no-cholesterol oil - 1/2 c

How to make oven barbecued chicken:

Season chicken with pepper. Combine all other ingredients. Preheat oven to 350°. Place chicken in a shallow pan. Cover with 1/3 sauce. Bake 1 hour. Turn and add more sauce. Bake 1 hour more and add remaining sauce. Watch carefully. If sauce brown too much, add a little water. Reduce heat to hold until chicken is done. Yields 6 to 8 servings.

Recipe categories: Chicken, Poultry, Meat.