Oatmeal cake
Oatmeal cake
Ingredients/Components
- cinnamon
- eggs - 2 item
- brown sugar - 1 c
- coconut - 1 c
- boiling water
- stick butter - 1 item
- self-rising flour
- cream - 1/4 c
- oats, put in boiling water - 1 c
- Add eggs and then flour and cinnamon
How to make oatmeal cake:
Cream butter and sugar. Add eggs and then flour and cinnamon. Add oats and mix good. Bake at 275° for 35 to 45 minutes. Bake in a large pan and serve in pan.Icing For Oatmeal Cake:1 c. brown sugar1/4 c. cream1 stick butter1 c. coconut Mix all ingredients together and put on cake.Recipe categories: Desserts, Cakes, Lunch/snacks.
Rating:
Related ingredients:
sugar, flour, butter, shortening, strawberries, box white cake mix, sliced apples, box orange cake mix, unsifted confectioners sugar
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