No crust cheesecake
No crust cheesecake
Ingredients/Components
- sugar - 2/3 c
- eggs - 3 item
- vanilla - 1 tsp
- pkg - 2 oz
How to make no crust cheesecake:
Mix ingredients about 2 minutes until light and fluffy. Pour into a 9-inch pie plate. Bake at 350° for 20 to 25 minutes or until brown around the edges. Remove from oven and cool. Top with desired topping.Recipe categories: Cheesecake, Desserts, Cheese.
Rating:
Related ingredients:
graham cracker crumbs, pkg, 8 oz, cream cheese, softened, shortbread cookie crumbs, chocolate crumbs, boxes chocolate wafers, crushed fine
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