Cheese cake
Cheese cake
Ingredients/Components
- sugar - 3/4 1
- pkg
- lemon juice - 1 tsp
- graham cracker crust - 1 item
- container cool whip
How to make cheese cake:
Soften cream cheese. With blender, mix cream cheese, lemon juice and sugar. After well blended, blend in cool whip. Then pour or spoon into graham cracker crust. Chill about 1 hour. Serve.Recipe categories: Cheesecake, Desserts, < 60 mins.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, egg, large egg whites
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