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Mexicorn casserole

Mexicorn casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Velveeta cheese
  • hamburger meat - 1 lb
  • salt to taste - 1 item
  • chili powder to taste - 1 item
  • can Ranch Style beans - 1 item
  • can Mexicorn - 1 item
  • green chili to taste - 1 item

How to make mexicorn casserole:

Brown hamburger meat, drain.

Combine cooked hamburger meat, Mexicorn and Ranch Style beans in a 2 qt. microwaveable container. Add chili powder, green chili and salt to taste. Add Velveeta cheese.

Cook 10 minutes on 60% power or until cheese has melted. I use 8 oz. of cheese, but for lower fat, use less cheese.

Recipe categories: Side dish, Vegetables, Corn.

Rating:
Mexicorn casserole
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


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