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Mexican dip

Mexican dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of chicken soup - 1 item
  • hamburger meat - 1 lb
  • can cream of mushroom soup - 1 item
  • small onion, chopped - 1 item
  • picante sauce - 1 c
  • shredded cheese - 2 c
  • can enchilada sauce - 1 item
  • small can diced green chilies - 1 item

How to make mexican dip:

Brown hamburger meat and onion. Add soups, enchilada sauce, green chilies and picante sauce. Cook until hot. Stir in cheese until melted. Serve hot with tortilla chips.

Recipe categories: Lunch/snacks, Appetizers, Dips.

Rating:
Mexican dip
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, cinnamon, pkg, packed brown sugar, sour cream, salt
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