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Mexican dip

Mexican dip

Mexican dip
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CookItEasy.net
CookItEasy.net
Mexican dip photo 1
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Mexican dip photo 3

Ingredients/Components

  • sour cream - 1 (8
  • shredded lettuce
  • shredded Cheddar cheese - 1 c
  • shredded Monterey Jack cheese - 1 c
  • can refried beans - 1 oz
  • large tomato, chopped - 1 item
  • sliced jalapeno peppers - 1/2 c
  • envelope taco seasoning mix - 1 1/4

How to make mexican dip:

Combine sour cream and taco seasoning mix. Spread refried beans onto a 9-inch round serving plate; spoon sour cream mixture evenly over beans. Layer with jalapeno peppers and next 4 ingredients. Serve with tortilla chips. Makes 10 to 12 appetizer servings.

Recipe categories: Lunch/snacks, Appetizers, Dips.

Rating:
Mexican dip
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT35M
Total Time: PT35M


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